{"id":38292,"date":"2025-05-24T08:27:43","date_gmt":"2025-05-24T06:27:43","guid":{"rendered":"https:\/\/getitmagazine.co.za\/ballito-umhlanga\/?p=38292"},"modified":"2025-05-24T08:27:43","modified_gmt":"2025-05-24T06:27:43","slug":"bread-and-bubbles","status":"publish","type":"post","link":"https:\/\/getitmagazine.co.za\/ballito-umhlanga\/blog\/2025\/05\/24\/bread-and-bubbles\/","title":{"rendered":"Bread and bubbles"},"content":{"rendered":"<p><strong>Yoli\u2019s Artisan Bakery at Ballito Lifestyle Centre<\/strong> hosted a delicious bread tasting to celebrate the return of their baking team to the on-site bakery. Freshly baked loaves, mimosas and perfectly brewed coffee set the tone for a seriously tasty start to the day. From the 60-hour cinnamon spice sourdough to the olive and garlic focaccia and indulgent truffle sourdough, guests were treated to an array of unforgettable flavours.<\/p>\n<figure id=\"attachment_38293\" aria-describedby=\"caption-attachment-38293\" style=\"width: 1210px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-38293 size-full\" src=\"https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_1.jpg\" alt=\"\" width=\"1210\" height=\"1229\" srcset=\"https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_1.jpg 1210w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_1-394x400.jpg 394w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_1-1008x1024.jpg 1008w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_1-768x780.jpg 768w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_1-414x420.jpg 414w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_1-696x707.jpg 696w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_1-1068x1085.jpg 1068w\" sizes=\"auto, (max-width: 1210px) 100vw, 1210px\" \/><figcaption id=\"caption-attachment-38293\" class=\"wp-caption-text\">Kgosi Kgalegi, Chan\u00e9 Cotton, Tiara Govender and Rachel Singh<\/figcaption><\/figure>\n<div id='gallery-1' class='gallery galleryid-38292 gallery-columns-2 gallery-size-large'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/ballito-umhlanga\/blog\/2025\/05\/24\/bread-and-bubbles\/bread-and-bubbles_3\/'><img loading=\"lazy\" decoding=\"async\" width=\"696\" height=\"525\" src=\"https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_3.jpg\" class=\"attachment-large size-large\" alt=\"\" aria-describedby=\"gallery-1-38295\" srcset=\"https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_3.jpg 822w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_3-400x302.jpg 400w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_3-768x579.jpg 768w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_3-557x420.jpg 557w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_3-80x60.jpg 80w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_3-696x525.jpg 696w\" sizes=\"auto, (max-width: 696px) 100vw, 696px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-38295'>\n\t\t\t\tNicky and  Derryn Cooper\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/ballito-umhlanga\/blog\/2025\/05\/24\/bread-and-bubbles\/bread-and-bubbles_2\/'><img loading=\"lazy\" decoding=\"async\" width=\"696\" height=\"483\" src=\"https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_2.jpg\" class=\"attachment-large size-large\" alt=\"\" aria-describedby=\"gallery-1-38294\" srcset=\"https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_2.jpg 822w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_2-400x278.jpg 400w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_2-768x533.jpg 768w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_2-605x420.jpg 605w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_2-218x150.jpg 218w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_2-696x483.jpg 696w, https:\/\/getitmagazine.co.za\/ballito-umhlanga\/wp-content\/uploads\/sites\/4\/2025\/05\/Bread-and-bubbles_2-100x70.jpg 100w\" sizes=\"auto, (max-width: 696px) 100vw, 696px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-38294'>\n\t\t\t\tRicky and Chazn\u00e9 Govender\n\t\t\t\t<\/figcaption><\/figure>\n\t\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Yoli\u2019s Artisan Bakery at Ballito Lifestyle Centre hosted a delicious bread tasting to celebrate the return of their baking team to the on-site bakery. Freshly baked loaves, mimosas and perfectly brewed coffee set the tone for a seriously tasty start to the day. From the 60-hour cinnamon spice sourdough to the olive and garlic focaccia [&hellip;]<\/p>\n","protected":false},"author":115,"featured_media":38296,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[479,33],"tags":[3396,6545,6343],"class_list":{"0":"post-38292","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-people","8":"category-socials","9":"tag-bakery","10":"tag-baking","11":"tag-yolis"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Bread and bubbles - Get It Ballito &amp; Umhlanga<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/getitmagazine.co.za\/ballito-umhlanga\/blog\/2025\/05\/24\/bread-and-bubbles\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bread and bubbles - Get It Ballito &amp; Umhlanga\" \/>\n<meta property=\"og:description\" content=\"Yoli\u2019s Artisan Bakery at Ballito Lifestyle Centre hosted a delicious bread tasting to celebrate the return of their baking team to the on-site bakery. 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