{"id":13786,"date":"2023-09-05T15:30:35","date_gmt":"2023-09-05T13:30:35","guid":{"rendered":"https:\/\/getitmagazine.co.za\/bloemfontein\/?p=13786"},"modified":"2023-09-05T15:30:35","modified_gmt":"2023-09-05T13:30:35","slug":"winter-food-experience-brought-to-life","status":"publish","type":"post","link":"https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/","title":{"rendered":"Winter food experience brought to life"},"content":{"rendered":"<h3>The Get It Winter Food Experience, in association with <strong>Checkers<\/strong>, was a night\u00ad filled with wholesome feasting, networking, and learning. The first annual experience that took place at Central Media Park hosted about 40 guests, 10 of which were the publications loyal readers who won an experience to winter classics from Checkers range. Food was the star of the show, accompanied by guests who showed up dressed for the occasion with a hunger to learn from a demonstration by Chef Sune Niemand from Upper Crust and Chef Lesley Jacobs from the Food and Beverage Institute.<\/h3>\n<p>&nbsp;<\/p>\n<div id='gallery-1' class='gallery galleryid-13786 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/dsc_0056-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/DSC_0056-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13797\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13797'>\n\t\t\t\tChef Sun\u00e9 Niemand and Marelize Dunlop\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/img_0026-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/IMG_0026-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13806\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13806'>\n\t\t\t\tIrene and CJ Prinsloo\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/dsc_0057-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/DSC_0057-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13798\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13798'>\n\t\t\t\tCornel Niewoudt and Ruchelle McLaren\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/img_0011-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/IMG_0011-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13800\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13800'>\n\t\t\t\tSuanne Bitzi and Izelle van Tonder\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/img_0012-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/IMG_0012-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13801\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13801'>\n\t\t\t\tThys and Ankia Greeff\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/img_0018-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/IMG_0018-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13803\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13803'>\n\t\t\t\tSuzette and Baronique Scheepers\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/img_0021-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/IMG_0021-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13804\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13804'>\n\t\t\t\tMagda Templeton, Natasha Baker, Marco Jacobs, Natalie Thersby, Ilze and Johan Spangenberg\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/dsc_0043-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/DSC_0043-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13794\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13794'>\n\t\t\t\tChef Lesley cooking up a storm during The Winter Food Experience\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/dsc_0048-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/DSC_0048-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13795\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13795'>\n\t\t\t\tChef Sun\u00e9 prepared an easy to make pasta dish\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/dsc_0049-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/DSC_0049-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13796\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13796'>\n\t\t\t\tChef Lesley prepared an Airfryer Blueberry yoghurt cake\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/img_0024-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/IMG_0024-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13805\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13805'>\n\t\t\t\tToni and Stanley Wearne\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/img_0031-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/IMG_0031-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13807\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13807'>\n\t\t\t\tNico van der Westhuizen Toni and Stanley Wearne and Paul Dunlop\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/img_0094-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/IMG_0094-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13808\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13808'>\n\t\t\t\tNita Lloyd, Paul Dunlop and Lisa Anderson\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/20230801_171922\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/20230801_171922-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13793\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13793'>\n\t\t\t\tA winter feast\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/img_0007-2-copy\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/getitmagazine.co.za\/bloemfontein\/wp-content\/uploads\/sites\/22\/2023\/09\/IMG_0007-2-copy-300x300.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-13799\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-13799'>\n\t\t\t\tA literal cheese cake\n\t\t\t\t<\/figcaption><\/figure>\n\t\t<\/div>\n\n<p><em><strong>TEXT AND PHOTOGRAPHS: GYPSEENIA LION <\/strong><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Get It Winter Food Experience, in association with Checkers, was a night\u00ad filled with wholesome feasting, networking, and learning. The first annual experience that took place at Central Media Park hosted about 40 guests, 10 of which were the publications loyal readers who won an experience to winter classics from Checkers range. Food was [&hellip;]<\/p>\n","protected":false},"author":103,"featured_media":13809,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33],"tags":[5703,3694,5705,5704,5702],"class_list":{"0":"post-13786","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-socials","8":"tag-central-media-park","9":"tag-checkers","10":"tag-checkers-range","11":"tag-et-it-winter-food-experience","12":"tag-winter-food-experience-brought-to-life"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Winter food experience brought to life - Get it Bloemfontein<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/getitmagazine.co.za\/bloemfontein\/blog\/2023\/09\/05\/winter-food-experience-brought-to-life\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Winter food experience brought to life - Get it Bloemfontein\" \/>\n<meta property=\"og:description\" content=\"The Get It Winter Food Experience, in association with Checkers, was a night\u00ad filled with wholesome feasting, networking, and learning. 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