We\u2019re making pasta this weekend (have you seen this month\u2019s mag, with the gnocchi and chorizo recipe \u2026 seriously yum). And since we\u2019re in an Italian mood \u2026 we need to stock up. After all, we can\u2019t make a delizioso meal without a bottle of good olive oil, made-in-Italy risotto, or a jar of pesto. Essentials, we think, which we always keep in our pantry and fridge. And you don\u2019t need to travel too far \u2026 there\u2019s everything you need (and some items you may not need but my gosh you\u2019ll want) at the Italian Deli Online. From organic penne to 00 flour, from bottles of passata to sliced artichokes in olive oil to fig, cranberry and pistachio biscotti. Bon appetit.<\/p>\n","protected":false},"excerpt":{"rendered":"
We\u2019re making pasta this weekend (have you seen this month\u2019s mag, with the gnocchi and chorizo recipe \u2026 seriously yum). And since we\u2019re in an Italian mood \u2026 we need to stock up. After all, we can\u2019t make a delizioso meal without a bottle of good olive oil, made-in-Italy risotto, or a jar of pesto. […]<\/p>\n","protected":false},"author":44,"featured_media":18081,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2060],"tags":[5196,5197,5198,533,3003],"class_list":{"0":"post-18080","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food-wine","8":"tag-gnocchi-and-chorizo-recipe","9":"tag-italian","10":"tag-itallian-deli","11":"tag-pasta","12":"tag-risotto"},"yoast_head":"\n