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Best partner for cheese? Everything! In Cheese – 100 Ultimate Recipes for Cheese Lovers<\/strong>, James Martin celebrates this kitchen staple, be it as the hero of The Best Every Cheeseboard or the Welsh Rarebit Toastie, the topping on a Tomato Tart, or the sidekick to his Apple Tarte Tatin. Every. Single. Dish. Scrumptious! Quadrille<\/p>\n You are never given a dream if you can\u2019t make it come true, says Jan Hendrik van der Westhuizen. And in Klein Jan Cookbook – A memoir of the Tables From My Childhood and My Journey To the Kalahari<\/strong> he tells the story of bringing his dream to life … that of restoring Boscia House in the Kalahari and creating Klein Jan, where the pi\u00e9ce de r\u00e9sistance in the kitchen is his Ouma\u2019s old koolstoof. A collection of 150 South African home-style recipes … from Mampoer Cocktail with Peach Jelly to Biltong Lamingtons, Kalahari Tabouleh to Pampoenkoekies, Mielie Bread and Mosbolletjies to Post Toasties Pudding and Milk Tart (obvs). Drool-worthy images, too. Penguin<\/p>\n Buy All Dhal\u2019d Up<\/strong> for the No-Churn Coconut Cream and Rosewater Ice Cream with Pistachio Sandwiches. Thank us later. After you\u2019ve also made the Panko Patha Wraps, Bacon Dhal, and Morning Chai. Kamini Pather says her new book is \u2018a collection of ancestrally-derived recipes that have been updated through ingredients and techniques \u2013 the old world has been given some fancy.\u2019 It\u2019s everyday, Indian-ish, good-mood food. And it\u2019s yum! Penguin<\/p>\n Cocoa Meringue Kisses. Sticky Date Whoopie Pies. Persian Love Cookies. If you\u2019ve a sweet tooth, you\u2019ll want to get into baking mode … Emelia Jackson\u2019s Some of my Best Friends<\/strong> are Cookies has more than 80 delish cookie and biscuit recipes. Murdoch Books<\/p>\n You\u2019ve just got to love Jamie Oliver. In Easy Air Fryer<\/strong>, he tells us air fryers allow you to load up toast with wonderful things, including one of his faves … Marmite, strong Cheddar and cottage cheese, pickled onions and cheese and onion crisps. There are loads of more substantial dishes – Broccoli Soup with Cheesy Soldiers, Curried Chicken Salad, Golden Duck and Sweet Onion Gnocchi. And Sensational S\u2019mores (they really are). Michael Joseph \u2022 Also look out for Christina Kynigos\u2019 Healthy Air Fryer Feasts<\/strong> – fast, easy, high-protein meals, all are less than 600 calories and take less than 30 minutes to make. The Marry Me Chicken Puff Pastry Pie\u2019s a winner! HQ<\/p>\n Beer-battered Fish. Tacos. Sweet Chilli Chicken Pizza. Churros. Who doesn\u2019t crave a little guilty pleasure every now and then? Chantal Lascaris\u2019 All Sorts Of Junk Food Made Healthy<\/strong> shows how by making use of clever, healthier ingredient substitutes and smarter cooking choices, you can have your Cheese Cake and eat it, with no guilt. Penguin<\/p>\n <\/p>\n","protected":false},"excerpt":{"rendered":" The couple who cooks together, stays together. We admit. We do have a bit of a love affair with food. And we are obsessed with the food created by Chef Ollie Swart. Freestyle Cooking with Chef Ollie is page after page of deliciousness, with glorious photographs of him (doesn\u2019t hurt that he\u2019s incredibly easy on […]<\/p>\n","protected":false},"author":7,"featured_media":43852,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10916,27],"tags":[],"class_list":{"0":"post-43834","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food","8":"category-reviews"},"yoast_head":"\n![\"\"](\"https:\/\/getitmagazine.co.za\/highway-berea\/wp-content\/uploads\/sites\/23\/2025\/04\/Klein-Jan_cover-318x400.jpg\")
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Ian Fleming served his scrambled eggs in individual copper dishes with a glass of Tattinger pink champagne and low music. Jack Kerouac\u2019s Green Pea Soup came out of a packet (he did add some crispy bacon). And Agatha Christie\u2019s Hot Bean Salad isn\u2019t going to win any awards. There\u2019s Enid Blyton\u2019s Cherry Cake and Eudora Welty\u2019s Mint Julep and a sherry and strawberry jam pudding from TS Eliot. You may not want to make every single dish in Syliva Plath\u2019s Tomato Soup Cake<\/strong> but you\u2019ll love reading it. Faber<\/p>\n![\"\"](\"https:\/\/getitmagazine.co.za\/highway-berea\/wp-content\/uploads\/sites\/23\/2025\/04\/9780241733431-JAMIE-301x400.jpg\")
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