Home FOOD All Things Food & Wine MILKY WAY… If it’s sweet, warm and delicious, we want it

MILKY WAY… If it’s sweet, warm and delicious, we want it

Whip that coffee

If you’re on Instagram, you’ll no doubt have seen post after post of Dalgona coffee. Picture perfect, it’s also amazingly easy to make. It’s fluffy and delicious, and you can enjoy it hot or cold. All you need is to pop two generous tablespoons each of instant coffee, granulated sugar (we like brown, but you can use white) and boiling water into a small bowl. Whip with a whisk or hand mixer until foamy, thick and fudgy in colour. With an electric whisk, this took us two minutes. Then pour your hot or cold milk into a a glass until three-quarters full, spoon the whipped coffee on top, (take your Instagram photo now), then stir vigorously through the milk. Top hint: if you’ve got children, do the same with Milo. It’s brilliant. Just whip four tablespoons of Milo with four tablespoons of cream, then pour onto of a mug of hot milk (makes two).

If ever there was a time to spoil ourselves, it’s now. And we can’t think of much more of a treat than a cup of hot chocolate. And when it’s white hot chocolate … oh, be still our beating hearts! New from Nomu is this White Hot Chocolate (R51.95) … order it, along with other luxurious chocolate indulgences, for home delivery from nomu.co.za

- Advertisement -

Hey, sugar sugar (you’re singing, now, aren’t you …. ah, honey honey, you are my candy girl). Retro-style sugar shaker for your coffee tray, R99 from zarahome.com

For amazing food and wine pairings (with easy recipes!), make sure you visit our online Get It magazine.

 

- Advertisement -
Previous articleCOLOUR and your Mood
Next articleEat in…this Winter

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Must Read

Four tips to keep fit at home

We all know we should be doing more exercise, but how do we keep moving when our motivation slips, the weather takes a turn...

A luxurious twist on a traditional favourite

It’s National Milk Tart Day tomorrow and to spice things up we’ve got a swoon-worthy version of this South African favourite to share.Roodeberg, the...

Buttery garlic mushrooms on polenta with parmesan

This is comfort food at its best! Add some greens if you prefer, like spinach, leeks or broccolini.Ingredients: (serves 2)60 g butter, plus another tablespoonAbout...

Put the brakes on wasting fuel

Save fuel with these helpful tips According to recent reports, motorists must brace themselves for another hefty fuel hike at the end of the month.With...

Follow these tips for driving on our (poorly maintained) roads

It is no secret that our roads are poorly maintained. With a significant increase in tyre and rim claims it is time to make...