Great recipes and a good cause. It’s all win win with the launch of Love Lives Here – Vegan Food from a Farm Sanctuary. Compiled by Rima Geffen, it’s a collection of recipes from volunteers at Greyton Animal Sanctuary, a non-profit farm animal rescue centre, which provides a home for more than 250 animals. Volunteers from around the world – from Azerbaijan to Zambia – spend time at the sanctuary to help with the animals’ care. Every evening, the visiting and resident caregivers take turns to cook a shared meal … and so this carefully curated selection of volunteers’ favourite recipes was born. R350, with a percentage of the profits going to the sanctuary. Rockhopper Books
Key lime and Tuberose and Gardenia. A gorgeous floral collection from Sh’Zen. Cleansing gel with vanilla and ginger (R259), luxury soy massage candle (R349) and Sparkling Mist with neroli and Mandarin (R239), from shzen.co.za
From seed to celebration!
Garden Day is an annual day of celebration by South Africans in honour of our gardens and green spaces. It’s a day to show off our hard work and relish the joy gardens bring to our communities and lives. On Sunday 20 October join in the green fun. Plant something. Wear a flower crown. Throw a garden party.
It could be a lavish lunch on the lawn, platters on the patio, or tea for two under your fave tree. The Garden Day crew have plenty of materials to help you prepare for the day … from posters to customisable invitations and guidelines to make your own flower crown … visit the Toolkit tab on gardenday.co.za. On on the day, share your garden party pics on social media #GardenDaySA.
Farmer Angus organic wine
Farmer Angus is Spier Wine Farm’s new flagship organic wine range. The collection is the fruit of a shared journey between the farm’s award-winning winemaking team and Angus McIntosh, a passionate champion of regenerative agriculture who not only calls Spier his home but is also renowned for his commitment to ethically farmed meat, chicken and pork. At the heart of these wines lies a profound respect for the soil and its role in nurturing healthy vines and exceptional grapes. Regenerative agriculture is his life’s work, Angus says, adding he believes all health stems from the soil. The range, made with grapes grown without synthetic herbicides, fungicides, pesticides, or fertilisers, has three limited-release wines.
Farmer Angus Chenin Blanc – all butterscotch and apricots, followed by a palate of citrus and caramel, it pairs perfectly with prosciutto (R595); a vibrant, freshing rosé showcasing strawberry and vanilla on the nose, with strawberry and coriander on the palate (R495), and Farmer Angus Red Blend – a classic Stellenbosch Red Blend boasting a nose of blackberry and chocolate, complemented by a palate of vanilla and blackcurrant, brilliant with a grass-fed beef steak (R695). We love the labels, too. Angus used the vine leaves he collected from the very vines that make these wines in the label design. His mother taught him this leaf-rubbing art form as a boy, he shares, saying it connects the wines right back to their origins among the vines. Buy online from spier.co.za
Let’s keep things real. Sustainable sandals for summer. Made from recycled materials, these sandals are vegan, colourfast and designed to last. As they would be, since at the heart of Nomadic State of Mind is a commitment to preserving both the planet and the people who call it home. The company’s journey began in a 1969 VW van, which embodied the nomadic lifestyle, a concept that still resonates today – whether you’re walking, driving, exploring the web, or venturing into new territories. Get these original six strap lightweight, adjustable, super comfortable JC rope sandals for R1865 on nomadicstateofmind.za.com
Compiled by: Kym Argo