Home FOOD All Things Food OFM’s Real Good Recipe: Lamb Curry

OFM’s Real Good Recipe: Lamb Curry

When I was younger, my mum taught me to cook my first dish – a lamb/mutton curry. And history is repeating itself, because this is the first dish I taught my daughter to make.

Prenisha Bechoolal, Johannesburg

Serves 6

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2 kg lamb

4 potatoes, chopped

1 onion, chopped

4 tsp chilli powder

salt to taste

garlic powder to taste

ginger powder to taste

1 tsp turmeric

Chop meat into dice shapes. Set aside. Sauté onions in oil until golden brown, then add the chilli powder, turmeric, salt, ginger and garlic. Add the meat. After 20 minutes, add the chopped potatoes and cook until a gravy forms. Serve with rice.

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