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All Things Food

Chicken breasts with tomatoes and olives

Serves: 4Kalamata and picholine olives add salty savor. Serve over couscous, with dressed greens on the side. Ingredients4 (6-ounce) skinless, boneless chicken breast halves ...

Five sure signs you’re in love (with avocados)

Navigating this month of love can be overwhelming, which is why we’ve put together a handy guide to help you manage the complex emotions...

Beef stir-fry

Ingredients: * Two tablespoons vegetable oil. * 500 grams beef sirloin, cut into strips. * One and a half cups fresh broccoli florets. * One yellow pepper, cut...

One-pot penne bolognaise with spinach

You will need: * One tablespoon olive oil. * One onion, finely chopped. * One carrot, peeled, finely chopped. * Two garlic cloves, crushed. * 500g beef mince. * Two...

Chicken enchiladas

You will need: * Eight soft corn tortillas. * Three cups chicken broth. * Four pieces boneless skinless chicken breasts. * One bay leaf. * Two sprigs fresh oregano. *...

Spicy garlic lime chicken

You will need:Three quarters of a teaspoon salt. A quarter teaspoon of black pepper. A quarter teaspoon of cayenne pepper. An eighth of...