Home FOOD All Things Food It's always gin o' clock!

It’s always gin o’ clock!

Gone are the days of the simple G&T. Today it’s about the quality of the classic drink, and what better combination other than Tanqueray gin and Fever-Tree aromatic tonic to bring out the best of those crispy flavours.

The perfect G&T, served with Fever-Tree and Tanqueray

Fever-Tree’s Aromatic Tonic Water is made with angostura bark and aromatic botanicals such as cardamom, pimento berry and ginger; pairing perfectly with juniper rich gins. Pour yourself the perfect G&T with Fever-Tree Aromatic Tonic Water and Tanqueray London Dry Gin.

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For the perfect serve –

  • Fill a glass with ice
  • Add 1 – 2 tots Tanqueray London Dry Gin (to taste)
  • Top up with Fever-Tree Aromatic Tonic Water
  • Garnish with a twist of lemon

 

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