Don Julio is bringing the occasion home, inviting tequila lovers to recreate the magic of one of the world’s most iconic cocktails wherever they are.
Crisp, citrusy, and effortlessly refreshing, the Paloma has become a global favourite celebrated for its balance of bold flavour and refined simplicity. Rooted in Mexican cocktail culture and embraced around the world the cocktail continues to define modern luxury sipping moments – and Don Julio believes the celebration shouldn’t end after just one day.
At the heart of the experience is the Don Poloma, Don Julio‘s elevated take on the beloved classic. Crafted with the crisp and vibrant notes of Don Julio Blanco, the cocktail delivers a refreshing flavour profile layered with smooth tequila undertones, making it the perfect serve fore hosting friends, weekend unwind moments or for a stylish at-home occasion.
Here’s how to make your Don Paloma:
Ingredients
- 1.5 shots Don Julio Blanco
- ¾ shot fresh squeezed grapefruit juice
- ½ shot fresh squeezed lime juice
- ½ shot agave nectar (optional)
- A handful of cilantro leaves
- 3 shots soda water
Garnish
- Cilantro leaves
- Salted grapefruit slice
Preparation
- Add Don Julio, grapefruit juice, lime juice, agave, and cilantro to a cocktail shaker.
- Fill with ice and shake well.
- Strain into a glass over fresh ice.
- Top with soda water.
- Garnish with cilantro leaves and a salted grapefruit slice.
