Silverstar Casino, the West Rand’s favourite entertainment destination, is excited to announce the opening of two new restaurants during December 2019. Although Calisto’s will be closed for a short period while they refresh the restaurant, our guests are still spoiled for choice with the two new kids on the block and our other popular restaurants such as Spur, Billy G, Publicity, Col’Cacchio and Aarya.
The Hussar Grill
The Hussar Grill (https://www.tsogosun.com/silverstar-casino/restaurants-bars/restaurants/the-hussar-grill) is a firm favourite with South African dining audiences. It is known for offering top quality fare in a setting that combines warm hospitality with an extensive menu that’s bursting with flavour. The Hussar Grill has become one of the country’s premier grill rooms, with four restaurants currently featured in the Eat Out Top 150. It has consistently provided an exemplary dining experience that supports its enduring popularity as one of the country’s foremost venues for special occasions.
The cooking expertise of The Hussar Grill is proudly on display with a selection of outstanding meat cuts – all aged to perfection. Only A-Grade meat is served, sourced from the best farms to ensure that every bite is tender and flavourful. Choose from Class-A 200g or 300g rump and sirloin steaks, 300g pork belly, slow-roasted lamb shank or 400g pork loin ribs to satisfy carnivorous cravings. For those who prefer a lighter meal option, wild mushroom and butternut gnocchi, tender crumbed chicken breasts encrusted with Parmesan cheese, and a classic grilled kingklip are equally appetising alternatives. There are also delicious, gourmet vegetarian options on the menu. The Hussar Grill is proud to be celebrating 55 years of award-winning excellence – don’t miss out on this unforgettable dining experience.
Ocean Basket
Ocean Basket (https://www.tsogosun.com/silverstar-casino/restaurants-bars/restaurants/ocean-basket) – the Mediterranean Home Of Seafood – has made a name for itself through its fresh and tasty seafood, generous portions and a welcoming, homely atmosphere. The first Ocean Basket opened its doors in Pretoria in 1995. Brothers Fats and George Lazarides had a simple dream: to open a restaurant where people could enjoy great seafood without spending a fortune. The brand was founded on their obsession to serve, create happiness and to see people uplift themselves. When queues started forming outside their doors, the founders knew they had a winning recipe. It wasn’t long before everyone in the world wanted to own a piece of seafood heaven, so Ocean Basket went international in 2008. Today there are more than 200 restaurants in 16 countries. The brand is globally loved, recognised and respected for its commitment to everyday value for money and the love of seafood. A great option for a lazy weeknight meal or a special occasion!