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Fall in love with TOKARA’s olive oil

Rialien Furstenberg │ Senior Journalist - 21st February 2020 0

Rookie Chef! Cooking classes for aspiring young chefs

Rialien Furstenberg │ Senior Journalist - 19th February 2020 0

Start your morning with the four C’s

Rialien Furstenberg │ Senior Journalist - 15th February 2020 0

Love, chocolate and a little tart …

Rialien Furstenberg │ Senior Journalist - 11th February 2020 0

Pretty in pink

Rialien Furstenberg │ Senior Journalist - 10th February 2020 0

For the love of avo

Rialien Furstenberg │ Senior Journalist - 5th February 2020 0

Your favourite South African snack just got better

Rialien Furstenberg │ Senior Journalist - 5th February 2020 0

Try this summery Greek salad with a twist

Rialien Furstenberg │ Senior Journalist - 1st February 2020 0

Top table

Rialien Furstenberg │ Senior Journalist - 18th December 2019 0

Dig into this yummy Amarula tiramisu this weekend

Rialien Furstenberg │ Senior Journalist - 28th November 2019 0

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Get It Joburg West is a glossy, community magazine focusing on people, shopping and lifestyle in the western suburbs of Johannesburg. We distribute a total of 12 000 free copies per month to various high traffic drop off points. We are one of 8 Get It titles, with a total circulation of 86 000 and on average 150 000 views to our online e-magazines.
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Tag: food