Lamb chop recipes will always be on the top of our favourite food list. So, don’t be boring – spice up your next lamb chop meal with this delicious marinade that’s suitable for the grill or the braai.
The family will love it.
It is simply a matter of mixing it all together and allowing the lamb chops to soak up all the flavour. You can substitute the oregano for rosemary – it’s your choice.
Cooking time: 10 min
Prep time: 1 hr & 15 min
Serves: 4
Ingredients
– 1 Tsp Sunshine D Original Margarine
– 1/2 Tsp lemon zest
– 2 Tsp lemon juice
– 2 Tsp fresh oregano chopped
– 2 Tsp garlic minced
– 1/2 Tsp salt
– Pinch of pepper
– 8 lamb chops (trimmed of fat)
Method
Melt the Sunshine D Original Margarine over a low heat and add the lemon zest, lemon juice, oregano, garlic, salt and pepper. Mix well. Pour into a sealable container and add the lamb chops. Seal the container and allow to marinate for 1 hour. Grill or braai the chop for about 4 minutes per side (medium rare).
*Recipe courtesy of Willowton Group.
