Easy homemade pizza recipe everyone will love

Serves: 4

Ingredients

Dough:

•  750 ml Flour
• 300 ml Wate
• 15 g Fresh Yeast (10ml instant yeast)
• 5 ml Salt
• 30 ml Oil (olive if you have)

Toppings

•  1 Tin of Tomato and Onion Mix
• 1 Mozzarella Cheese or cheese of your choice, grated
• 1 Favourite Toppings

Method

1. Preheat oven to 260ºC
2. Combine the yeast, oil and water and mix well.
3. In a large bowl, combine flour and salt.
4. Pour in the yeast mixture and mix well.
5. Turn dough out onto a floured surface and knead until a smooth dough is formed. About two minutes.
6. Divide dough into six balls.
7. Roll each ball out with a rolling pin as thin as you like your crust.
8. Place dough onto a prepared baking sheet.
9. Spread tomato mix onto the base and top with mozzarella cheese.
10. Add toppings of your choice.
11. Bake for 8 to 10 minutes until golden. Start 8min timer
12. Serve hot.

*Recipe courtesy of www.gracestevens.co.za.
Grace Stevens – award-winning TV chef, cookbook author and mastermind behind Grace Stevens everyday baking and decorating – has successfully taken her two passions, baking and teaching, and seamlessly combined them into insightful and entertaining culinary classes.