Six tips to ensure you don’t waste food
Food waste is a huge problem, and it affects us all. According to the WWF, it’s estimated that a third of all food in South...
Make juicy meals with plums, peaches & nectarines
T’is the season to be jolly so take your holiday recipes up a notch by bringing luscious plums, peaches and nectarines to your table.
Besides...
Create your own Shelf Love List…
We’ve all done it. Stood at the fridge or pantry cupboard, doors wide open, hoping for inspiration. How, we ask, can we turn this...
Five healthier options to satisfy your sweet tooth (plus four easy recipes!)
Often during warmer days our bodies crave healthier food options and since there is an abundance of fresh fruit and vegetables to choose from...
Tis the season to be cherry
Cherries have long been linked to the most magical time of the year.
Their redness and rarity lend them to make perfect festive fruit –...
SA’s first-ever plant-based egg is here!
JUST Egg Folded was created with your breakfast ritual in mind. It's toaster-ready, packed with 7g of clean, sustainable protein, and free of cholesterol! It...