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All Things Food & Wine

Treasuring our heritage

... and celebrating Heritage Day with the exceptional Cape of Good Hope wines South Africa is celebrating Heritage Day this September ... and what better...

Will age well

Meet the father and son duo behind SA’s oldest wine club Wine of-the-Month Club is South Africa’s oldest and biggest direct-to-customer wine club, offering the...

Every wine tells a story

Every wine tells a story. This is the motto at Muratie, the historic estate tucked away in the beautiful Knorhoek Valley north of Stellenbosch....

Chocolate fondant with Lindor

We’re fond of a good Pinotage ... the FAT Bastard Pinotage is a great choice. This deep ruby red, medium bodied wine is all...

Lamb shank and oxtail and a bottle of smooth, luscious red. We’re loving winter

Oxtail with green olives and orange Winter is the time to bring out full-bodied reds, best enjoyed by the fireside or with heart-warming comfort food....

Raise a toast to good ol’ pot roast

Gather round the table and tuck into a tasty tummy-warmer to chase off winter’s chill From ouma Annatjie’s kitchen – marinated beef pot roast perfectly...