All Things Food
Wine for the Old Man
Spoil dad with a bottle of seriously good wine
On Father’s Day this month, three generations of the Pentz family, Peter Pentz senior (The Old...
Brunch like a boss this Youth Day
If you’re thinking of cooking up something special this public holiday, we have eggs-actly what you’re looking for. A scrumptious brunch that packs a...
What’s cooking, good looking…
Annatjie Melck, foodie legend and chatelaine of Muratie, has a treasure trove of her own very special recipes and loves to explore the very...
A hearty winter warmer dish … chicken and mushroom pie
A pie’s a pie’s a pie. Not when it’s this one … shared by the exec chef of The Table Bay.
The weather’s chilly, we’re...
Winter on a plate (and in a glass)…
Beef and Cabernet Sauvignon … is the perfect winter hygge. Cosy up to Tokara Reserve Collection Cabernet Sauvignon and a hearty beef bourguignon for...
Falafel salad bowl & a glass of Shiraz
A VEGETARIAN FEAST, PACKED WITH FLAVOUR AND TEXTURE, THAT’S THE PERFECT DISH FOR LATE AUTUMN LUNCH.Make the falafel mix ahead, roll into balls and...